Intermediate Proofer Standard

MODEL:
PM154, PM176, PM280, PM304

PURPOSE:
This machine is used for dough to rest while fermentation poceeds

Categories Bakery, Proofer

Specification

PM 154

Power	220V, 0.37KW
Number of Pockets	154
Dough Inlet & Exit Height	900mm / 1100 mm
Weight Range	150 – 650 g
Proofing TIme	4 – 7 min
Net Weight	610 kg
Dimension	L 1140 x W 1680 x H 2260 mm

PM 176

Power	220V, 0.37KW
Number of Pockets	176
Dough Inlet & Exit Height	900mm / 1100 mm
Weight Range	50 – 200 g
Proofing TIme	4 – 8 min
Net Weight	700 kg
Dimension	L 1645 x W 1680 x H 2260 mm

PM 280

Power	220V, 0.37KW
Number of Pockets	280
Dough Inlet & Exit Height	900mm / 1200 mm
Weight Range	150 – 650 g
Proofing TIme	7 – 13 min
Net Weight	1050 kg
Dimension	L 2325 x W 2220 x H 2260 mm

PM 304

Power	220V, 0.37KW
Number of Pockets	304
Dough Inlet & Exit Height	920mm / 1200 mm
Weight Range	350 – 1100 g
Proofing TIme	8 – 10 min
Net Weight	1480 kg
Dimension	L 2325 x W 2150 x H 2440 mm

FEATURES:
• Modular shape and easy to disassemble
• Electrical panel which works for itself as well as connected with volumetric divider, rounder and moulder machine
• As an option; electronical speed adjustment, circulation fan and heater

(02) 8806 7620

(02) 7219 1007

+639176237695

(02) 8806 7620

(02) 7219 1007

+639176237695

Intermediate Proofer Standard

Specification